Set between the sacred Ayung River and lush tropical ponds and gardens, Fivelements award-winning Sakti Dining Room™ features a fine dining, eco-luxurious setting.
Our cuisine features epicurean plant-based, raw vegan living foods cuisine in celebration of our “aliveness.” Our goal is simple: To let mother nature’s cuisine shine with all the exciting tastes, textures, vibrant colors and pure flavours. The food we serve is prepared with love, passion and attention to detail. Our menu is designed to give optimal plant-based nutrition and high energy whilst inspiring a gastronomical journey aimed to nurture body, mind and soul. This process starts with sourcing the finest organic ingredients at the height of their season to honour the earth and ourselves, as we are one and the same.
We support local farmers, sustainable agriculture and environmentally friendly products.
Experience our Signature Chef’s Specialty Tasting Menus available for lunch and dinner (3, 5 and 7-course menus) or our a la carte menu sure to surprise and delight a wide array of palates.
We invite you to step inside and enjoy the beauty and pleasure of feeling nourished, loving your life, adoring yourself and accepting the world, being present, generous and grateful every day.
Enjoy the world’s most innovative, life-invigorating cuisine at Fivelements’ award-winning Sakti Dining Room™.
Select from our Sakti Dining Room™ Menus:
Breakfast Breakfast Menu Afternoon Snacks Afternoon Snack Menu Dining Room Lunch & Dinner Dining Room Lunch & Dinner Menu Dining Room Juices Dining Room Juices Menu Dining Room Tea Dining Room Tea Menu Dining Room Desserts Dining Room Dessert Menu Kids Room Kids Room Menu Room Service Room Service Menu
* All prices are in thousands of Indonesian rupiah and are subject to 21% tax and service charge.
* Reservations are recommended at least 24 hours prior to arrival.
We invite you for a memorable experience at Fivelements’ award-winning Sakti Dining RoomTM.
7:00 - 11:00am Breakfast 11:00am - 3:30pm Lunch 3:30 - 6:00pm Afternoon Tea & Snack 6:00 - 10:00pm
(9:30pm - last order)
* Sakti Dining Room™ hours of operation have been set according to our optimal wellbeing philosophy.
* If you anticipate needing food service after 10:00pm, please feel free to contact our Sakti Dining Room™ in advance.
"Over The Top"
Some of the best cuisine on the healthy vegan food on the planet! In one of my favorite settings in the world. Divinely decadent super delicious food, great service, great drinks & deserts to die for.. Enough said:)
Divine Organics USA - Food expert & researcher
Reviewed April 29, 2016
"Signature plant-based cuisine"
The prestigious AsiaSpa Awards got it right when Fivelements received the coveted “Spa Cuisine of the Year 2014” award. My visit to Fivelements confirmed that their signature plant-based cuisine is light-years ahead of other luxury hotel spas in flavor, variety, aesthetics, and true creativity. We at Living Light Culinary Institute are proud to have played a role in the education of the Fivelements culinary team. They are truly pioneers in a new and exciting world where health and gastronomy are harmoniously wedded – perfect bliss!
Director, Living Light International
"Don't miss it!"
Our meal at Sakti was absolutely fantastic. The food was excellent and intentive, the drinks were creative and oriiginal and complemented every course wonderfully, portions were exactly right in size, presentation was divine, the atmosphere is secluded and refined. Overall, an outstanding dining experience!
fedegiovannelli via Tripadvisor
Milan, Lombardia, Italy
Reviewed September 6, 2014
"Amazing food that cures!"
As a life-long non-vegetarian, I had no idea what to expect of the food I would be provided with at Fivelements, Ubud, where I attended a 5 day Yoga Detox retreat where the intention was to eat only raw, vegan, food. What a surprise and revelation. Every mouthfull was exquisite and although there were three servings at each meal, I never felt bloated after a meal, nor did I ever leave the table feelling hungry. There was a choice of at least 5 different meals for breakfast and the menu was different each day for lunch and dinner. I concluded that if this was not only vegetarian, but also raw food, I could quite happily convert overnight.The service was polite, friendly, yet entirely unobtrusive and the open indoor atmosphere was serene. And of course, this food not only looks (the presentation was incredible) and tastes nice, it is very good for you! I look forward to my next visit!
Tim W via Tripadvisor
Reviewed August 26, 2014
"A top-tier restaurant, period"
Whether you like raw food or not, this is a must try. Some of the dishes are warm (to a low enough level to preserve most nutrients), and the extensive menu should have items to suit every taste. The setting in the lush open surrounds of Fivelements by the river complements the meal experience. As for raw food fans, I believe this is the best raw food restaurant anywhere. Truly sensational.
Tom T via Tripadvisor
Reviewed August 6, 2014
While there are many (great) options for raw food around Ubud, Sakti @ Fivelements was one of the absolute highlights. It's also one of the only 'gourmet' raw options I came across while in Bali. I've gone raw before but this place is on another level. My body completely changed in response to the food at fiveelements - it was as though I'd hit the reset button. Everything is made to an exceptionally high standard and with such love - I can't recommend it enough. If you're a yogi or live a raw / conscious lifestyle, this place is an absolute must.
Ahmed via Tripadvisor
Reviewed July 28, 2014
"Five star menu"
Passionate food is created by Made and his team. The raw vegan menu is creative and inspired. I am not a vegan or vegetarian and during my 8 day stay each meal had a wow factor. I also participated in a culinary class which was fun and recipes were provided. The only downside was when I departed Fivelements other meals I ate couldn't live up to the delicious food at Fivelements!
Tina S via Tripadvisor
Launceston, Tasmania, Australia
Reviewed September 2, 2014